
Starters
Herbaceous Creamy Burrata
Herb and chili burrata served with warm olive oil and garlic naan
$22
Poke
Ahi tuna bites with shallots, green onions, tamari sauce and sesame oil. Served with wasabi sauce, wonton chips and house-made seaweed salad
$21
Grilled Chicken Skewers
Five chicken breast skewers marinated in honey, lime and ginger served with Thai coleslaw
$19
Grilled Shrimp Skewers
Four shrimp skewers marinated in honey, soy sauce and garlic served with Thai coleslaw
$22
Caprese Skewers
Three skewers of cherry tomatoes layered with fresh basil and creamy mozzarella topped with a house made balsamic reduction
$17
Salads
All salads includes a bread roll & butter
Caesar Salad
Fresh romaine lettuce, croutons, shaved parmesan cheese with house-made Caesar dressing
$14
House Salad
Mixed greens, fresh vegetables, toasted walnuts, blue cheese crumble, olives, croutons and house-made Balsamic vinaigrette
$14
Build Your Own Salad
Loads of options for you to make this your very own garden-fresh salad. Add protein or keep it plant-based, the choices are yours.
Greens – choose up to 2
- Spinach
- Spring Mix
- Romaine
- Kale
- Chopped Cabbage
Veggies – choose up to 3
- Broccoli
- Grape Tomatoes
- Cucumber
- Black Olives
- Artichoke Hearts
- Shredded Carrots
- Celery
- Edamame
- Red Onion
- Radish
- Red and Green Bell Peppers
- Beets
Proteins – choose up to 3
- Hard Boiled Egg
- Bacon Bites
- Pistachios
- Almond Slices
- Chopped Walnuts
- Quinoa
Cheese – choose 1
- Blue Cheese Crumbles
- Goat Cheese
- Feta
- Parmesan
Dressings – choose 1
- Blue Cheese
- Ranch
- Balsamic Vinaigrett
- Jalapeño Vinaigrette
- Oil & Vinegar
$16
Add additional protein to your salad:
- Grilled Chicken $10
- Picanha Steak $12
- Grilled Salmon $12
- Impossible Crumble $10
- Avocado $4
Between the Buns
All sandwiches and burgers come with a side of house-made chips and coleslaw
Cheeses:
- American
- Swiss
- Pepper Jack
- Cheddar
Wagyu Burger
All-beef wagyu burger cooked to your desire and topped with your choice of cheese served on a bun with tomato, red onion, lettuce and pickles
$21
Hawaiian Burger
Our Wagyu burger topped with grilled pineapple, sautéed onions, slice tomatoes, romaine lettuce, blue cheese, teriyaki aioli
$22
Impossible Burger
Impossible plant-based patty served on a bun with tomato, red onion, lettuce and pickles
$21
Grilled Salmon Sandwich
Grilled salmon on a bun topped with butter lettuce and scratch made lemon dill aioli
$24
Grilled Chicken Sandwich
Tender grilled chicken served on a bun with sliced tomatoes, red onion, lettuce and pickles
$24
Picanha Steak Sandwich
Tender steak strips served on a batard with caramelized onions, lettuce, tomato and mayo
$25
Lobster Roll
Prepared in the classic New England style: cooked lobster, celery, mayo and lemon on a roll
$26
Kids Menu
All kids items come with house-made chips
Kids Burger
$11
Kids Hot Dog
$11
Grilled Cheese
$11
Desserts
Rotating Specialty Cake
$10
Lemon Lavender Bar
$8
Brownie Sundae
Ghiradelli brownie topped with our rotating Tahoe Creamery Ice Cream and whipped cream
$10
Ice Cream Sandwich
Tollhouse chocolate chip or Reese’s peanut butter cup
$8
Tahoe Creamery Ice Cream Pint
Campfire Cookies and Cream, Chimney Beach Chocolate & Brownies, Beachin’ Vanilla Bean, or Blue Lake Blueberry
$10
Häagen Dazs Ice Cream Bars
Milk chocolate vanilla or milk chocolate vanilla almond
$8
Signature Cocktails
Tahoe Old Fashioned
Our number 1 selling cocktail, made with Woodford Reserve and fresh garnish
$14
Granlibakken Martini
Shaken, not stirred… Traditional or dirty… your choice of Grey Goose vodka or Bombay Sapphire gin
$14
Scratch Bloody Mary
The best around the lake… choice of Patron silver tequila or Ketel One vodka
$14
Styling Old School Manhattan
Straight up, or over… made with Bulleit bourbon
$14
Olympic Jump Margarita
Patron tequila and Grand Marnier with fresh garnish. With or without salt
$14
Tahoe Blue
Our spin on a lemon drop! Citron Absolut with Blue Curaçao and a lemon twist
$14
Frozen Cocktails
Frosé
Made with Bella Grace rosé wine and Vodka. Fruity, slightly sweet, and dangerously delicious
$14
Freeze of the Day
$10
Freeze of the day with a shot
Add a paired shot of alcohol to the freeze of the day. Ask your server for details
$14
Wine List
Sparkling & Sangria
Bass Note Peach Tarragon Sangria
California
Ripe peaches, lemons and hint of tarragon married with a crisp California white
Glass $10
Veuve du Vernay Brut Rosé (187mL)
France
Red fruit and citrus flavors with acidic notes giving a pleasant freshness
Bottle $10
Pasqua Prosecco (187mL)
Veneto, Italy
A pleasant and fruity nose with good intensity, fresh and harmonious
Bottle $11
Piper Sonoma Brut
Sonoma, California
Full flavored with notes of green apple, mandarin and brioche
Bottle $41
Schramserg ‘Mirabelle’ Brut
North Coast, California
Flavors of fresh peach, baked apple, vanilla and ginger; crisp with a tangy finish
Bottle $51
Pinot Grigio
Domaine Bousquet
Argentina
Organic. White fruit and citrus aroma followed by a medium body and fruity palate
Glass $10
Pasqua Pinot Grigio
Veneto, Italy
Notes of pear, apricot and floral hints; fresh, pleasant and well-balanced
Glass $11 | Bottle $38
Sauvignon Blanc
Raywood
Central Coast, California
Dry, yet fruity wine with citrus aromas and a fresh finish
Glass $10
Balletto
Russian River Valley, California
Limy citrus with a touch of earthiness; bright, savory, tart, and surprisingly lush
Glass $12 | Bottle $42
Chardonnay
Raywood
Central Coast, California
Subtle and delicate with fresh cut apples, sliced lime and a wild mint character
Glass $10
Sonoma Cutrer
Russian River Ranches, California
Crisp, zesty lemon, green apple, lime and barrel spice
Glass $14 | Bottle $50
Stags’ Leap Winery
Napa Valley, California
Crisp with layers of ripe apple, guava, and warm pear backed by luscious texture
Glass $16 | Bottle $60
Rosé
Bella Grace Rosé
Amador County, California
Develops on the palate bright acids, soft fruit, and well-balanced tannins
Glass $12 | Bottle $42
Pinot Noir
Stephen Vincent
North Coast, California
Flavors of bright Rainier cherry, cranberry, blood orange, and grains of paradise
Glass $11 | Bottle $38
Morgan
Santa Lucia Highlands, California
Red and black fruit are complimented with hints of sassafras
Glass $13 | Bottle $46
Merlot
White Hall Lane
Napa, California
Firm tannins along dark cherries, leather, and vanilla toasted brioche
Glass $11 | Bottle $38
Zinfandel
Four Vines
Paso Robles, California
Notes of wild berry with dusting spice; full-bodied with a juicy entry and a big finish/p>
Glass $11 | Bottle $38
Cabernet Sauvignon
Joel Gott 815
California
Dark fruit flavors, followed by velvety tannins and notes of baking spices
Glass $11 | Bottle $38
Rutherford Vintners, California
Ripe dark cherry, cassis and dark plum along with well-integrated sweet oak.
Red and black fruit are complimented with hints of sassafras
Glass $13 | Bottle $46
B Side
North Coast, California
Layers of dark fruit, jam, pepper spice and hints of molasses make it well structured
Glass $15 | Bottle $54
Beringer Knights Valley
Sonoma, California
Black currant, blackberry and cassis coat the palate with notes of warm spices
Glass $16 | Bottle $60
Stags’ Leap
Napa, California
Juicy blackberry, cassis and strawberry, hints of sweet tobacco, and brown spice
Glass $16 | Bottle $60
Red Blends
Bella Grace 1646
Amador County, California
Dark stone fruit, holiday spice, and bright cherry develop into a smooth finish
Glass $13 | Bottle $46
Morgan Cotes du Crows
Monterey, California
Medium to full bodied, offering a mouthful of black plum and raspberry hard candy
Glass $11 | Bottle $38
Hahn GSM
Napa Valley, California
Enticing flavors of strawberry cream, red cherry, hints of vanilla and tobacco
Glass $16 | Bottle $60
Dessert Wines
Bella Grace Orange Muscat
Amador County, California
Soft fruits of melon and strawberry with well-balanced tannins
Glass $11 | Bottle $38
Bodegas Dios Baco Oloroso Sherry
Andalucia, Spain
Aromas of brown sugar, orange peel, raisin and dried stone fruit. Dry on the palate with savory nutty notes.
Glass $14
Taylor Fladgate 10 Year Old Tawny Port
Oporto, Portugal
Rich and elegant nose combining aromas of ripe berry fruit with a delicate nuttiness and subtle mellow notes of chocolate, butterscotch and fine oak wood. Smooth and silky on the palate and full of ripe fig and jam flavors which persist on the long finish.
Glass $14
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Applicable state and local taxes will be applied. 18% Gratuity on parties of 6 or more. $15 Corkage Fee.