Cedar House Pub


Herbaceous Creamy Burrata

Herb and chili burrata served with warm olive oil and garlic naan



Ahi tuna bites with shallots, green onions, tamari sauce and sesame oil. Served with wasabi sauce, wonton chips and house-made seaweed salad


Grilled Chicken Skewers

Five chicken breast skewers marinated in honey, lime and ginger served with Thai coleslaw


Grilled Shrimp Skewers

Four shrimp skewers marinated in honey, soy sauce and garlic served with Thai coleslaw


Caprese Skewers

Three skewers of cherry tomatoes layered with fresh basil and creamy mozzarella topped with a house made balsamic reduction



All salads includes a bread roll & butter

Caesar Salad

Fresh romaine lettuce, croutons, shaved parmesan cheese with house-made Caesar dressing


House Salad

Mixed greens, fresh vegetables, honey-roasted walnuts, blue cheese crumble, olives, croutons and house-made Balsamic vinaigrette


Build Your Own Salad

Loads of options for you to make this your very own garden-fresh salad. Add protein or keep it plant-based, the choices are yours.

Greens – choose up to 2

  • Spinach
  • Spring Mix
  • Romaine
  • Kale
  • Chopped Cabbage

Veggies – choose up to 3

  • Broccoli
  • Grape Tomatoes
  • Cucumber
  • Black Olives
  • Artichoke Hearts
  • Shredded Carrots
  • Celery
  • Edamame
  • Red Onion
  • Radish
  • Red and Green Bell Peppers
  • Beets

Proteins – choose up to 3

  • Hard Boiled Egg
  • Bacon Bites
  • Pistachios
  • Almond Slices
  • Honey-Roasted Walnuts
  • Quinoa

Cheese – choose 1

  • Blue Cheese Crumbles
  • Goat Cheese
  • Feta
  • Parmesan

Dressings – choose 1

  • Blue Cheese
  • Ranch
  • Balsamic Vinaigrett
  • Jalapeño Vinaigrette
  • Oil & Vinegar


Add additional protein to your salad:

  • Grilled Chicken $10
  • Picanha Steak $12
  • Grilled Salmon $12
  • Impossible Crumble $10
  • Avocado $4

Between the Buns

All sandwiches and burgers come with a side of house-made chips


  • American
  • Swiss
  • Pepper Jack
  • Cheddar

Piedmontese Beef Burger

Half-pound certified Piedmontese all-natural beef burger cooked to your desire and topped with your choice of cheese served on a bun with tomato, red onion, lettuce and pickles


Hawaiian Burger

Our all-natural burger topped with grilled pineapple, sautéed onions, slice tomatoes, romaine lettuce, blue cheese, teriyaki aioli


Impossible Burger

Impossible plant-based patty served on a bun with tomato, red onion, lettuce and pickles


Grilled Salmon Sandwich

Grilled salmon on a bun topped with butter lettuce and scratch made lemon dill aioli


Grilled Chicken Sandwich

Tender grilled chicken served on a bun with sliced tomatoes, red onion, lettuce and pickles


Picanha Steak Sandwich

Sliced flame-grilled steak served on a batard with caramelized onions, lettuce, tomato and mayo


Lobster Roll

Prepared in the classic New England style: cooked lobster, celery, mayo and lemon on a roll


Kids Menu

All kids items come with house-made chips

Kids Burger


Kids Hot Dog


Grilled Cheese



Potato Salad




House-Made Potato Chips



Rotating Specialty Cake


Lemon Lavender Bar


Brownie Sundae

Ghiradelli brownie topped with our rotating Tahoe Creamery Ice Cream and whipped cream


Ice Cream Sandwich

Tollhouse chocolate chip or Reese’s peanut butter cup


Tahoe Creamery Ice Cream Pint

Campfire Cookies and Cream, Chimney Beach Chocolate & Brownies, Beachin’ Vanilla Bean, or Blue Lake Blueberry


Häagen Dazs Ice Cream Bars

Milk chocolate vanilla or milk chocolate vanilla almond


Signature Cocktails

Tahoe Old Fashioned

Our number 1 selling cocktail, made with Woodford Reserve and fresh garnish


Granlibakken Martini

Shaken, not stirred… Traditional or dirty… your choice of Grey Goose vodka or Bombay Sapphire gin


Scratch Bloody Mary

The best around the lake… choice of Patron silver tequila or Ketel One vodka


Styling Old School Manhattan

Straight up, or over… made with Bulleit bourbon


Olympic Jump Margarita

Patron tequila and Grand Marnier with fresh garnish. With or without salt


Tahoe Blue

Our spin on a lemon drop! Citron Absolut with Blue Curaçao and a lemon twist


Frozen Cocktails


Made with Bella Grace rosé wine and Vodka. Fruity, slightly sweet, and dangerously delicious


Freeze of the Day


Freeze of the day with a shot

Add a paired shot of alcohol to the freeze of the day. Ask your server for details


Wine List

Sparkling & Sangria

Bass Note Peach Tarragon Sangria


Ripe peaches, lemons and hint of tarragon married with a crisp California white

Glass $10

Veuve du Vernay Brut Rosé (187mL)


Red fruit and citrus flavors with acidic notes giving a pleasant freshness

Bottle $10

Pasqua Prosecco (187mL)

Veneto, Italy

A pleasant and fruity nose with good intensity, fresh and harmonious

Bottle $11

Piper Sonoma Brut

Sonoma, California

Full flavored with notes of green apple, mandarin and brioche

Bottle $41

Schramserg ‘Mirabelle’ Brut

North Coast, California

Flavors of fresh peach, baked apple, vanilla and ginger; crisp with a tangy finish

Bottle $51

Pinot Grigio

Domaine Bousquet


Organic. White fruit and citrus aroma followed by a medium body and fruity palate

Glass $10

Pasqua Pinot Grigio

Veneto, Italy

Notes of pear, apricot and floral hints; fresh, pleasant and well-balanced

Glass $11 | Bottle $38

Sauvignon Blanc


Central Coast, California

Dry, yet fruity wine with citrus aromas and a fresh finish

Glass $10


Russian River Valley, California

Limy citrus with a touch of earthiness; bright, savory, tart, and surprisingly lush

Glass $12 | Bottle $42



Central Coast, California

Subtle and delicate with fresh cut apples, sliced lime and a wild mint character

Glass $10

Sonoma Cutrer

Russian River Ranches, California

Crisp, zesty lemon, green apple, lime and barrel spice

Glass $14 | Bottle $50

Stags’ Leap Winery

Napa Valley, California

Crisp with layers of ripe apple, guava, and warm pear backed by luscious texture

Glass $16 | Bottle $60


Bella Grace Rosé

Amador County, California

Develops on the palate bright acids, soft fruit, and well-balanced tannins

Glass $12 | Bottle $42

Pinot Noir

Stephen Vincent

North Coast, California

Flavors of bright Rainier cherry, cranberry, blood orange, and grains of paradise

Glass $11 | Bottle $38


Santa Lucia Highlands, California

Red and black fruit are complimented with hints of sassafras

Glass $13 | Bottle $46


White Hall Lane

Napa, California

Firm tannins along dark cherries, leather, and vanilla toasted brioche

Glass $11 | Bottle $38


Four Vines

Paso Robles, California

Notes of wild berry with dusting spice; full-bodied with a juicy entry and a big finish/p>

Glass $11 | Bottle $38

Cabernet Sauvignon

Joel Gott 815


Dark fruit flavors, followed by velvety tannins and notes of baking spices

Glass $11 | Bottle $38

Rutherford Vintners, California

Ripe dark cherry, cassis and dark plum along with well-integrated sweet oak.

Red and black fruit are complimented with hints of sassafras

Glass $13 | Bottle $46

B Side

North Coast, California

Layers of dark fruit, jam, pepper spice and hints of molasses make it well structured

Glass $15 | Bottle $54

Beringer Knights Valley

Sonoma, California

Black currant, blackberry and cassis coat the palate with notes of warm spices

Glass $16 | Bottle $60

Stags’ Leap

Napa, California

Juicy blackberry, cassis and strawberry, hints of sweet tobacco, and brown spice

Glass $16 | Bottle $60

Red Blends

Bella Grace 1646

Amador County, California

Dark stone fruit, holiday spice, and bright cherry develop into a smooth finish

Glass $13 | Bottle $46

Morgan Cotes du Crows

Monterey, California

Medium to full bodied, offering a mouthful of black plum and raspberry hard candy

Glass $11 | Bottle $38

Hahn GSM

Napa Valley, California

Enticing flavors of strawberry cream, red cherry, hints of vanilla and tobacco

Glass $16 | Bottle $60

Dessert Wines

Bella Grace Orange Muscat

Amador County, California

Soft fruits of melon and strawberry with well-balanced tannins

Glass $11 | Bottle $38

Bodegas Dios Baco Oloroso Sherry

Andalucia, Spain

Aromas of brown sugar, orange peel, raisin and dried stone fruit. Dry on the palate with savory nutty notes.

Glass $14

Taylor Fladgate 10 Year Old Tawny Port

Oporto, Portugal

Rich and elegant nose combining aromas of ripe berry fruit with a delicate nuttiness and subtle mellow notes of chocolate, butterscotch and fine oak wood. Smooth and silky on the palate and full of ripe fig and jam flavors which persist on the long finish.

Glass $14

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Applicable state and local taxes will be applied. 18% Gratuity on parties of 6 or more. $15 Corkage Fee.